Items where Author is "Akgündüz, Taylan"

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Akgündüz, Taylan (2026) Investigating the Effect of Grape Variety on the Initial Fermentation Rate of Alcoholic Fermentation by Saccharomyces cerevisiae. Other thesis, Ted Ankara Koleji.

This list was generated on Thu Jul 16 04:28:27 2026 +03.
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